Recently, I discovered pesto. I love pesto! I never knew it existed before trying a new restaurant in the area called Piada. Yum-to-the-O!
So, when The Hunk and I were checking out at the grocery store tonight, he pointed out that the woman in front of us had pesto. I basically sprinted through the isles in attempt to find it so we could use it for dinner tonight! I found it in the same area as the swanky pasta. Ya’ know, the expensive noodles that are basically the same as the boxed Kroger brand? :)
And, presto! we had pesto!
Seth grilled the chicken in a panini press. I [made a batch of sweet tea] and prepared the pasta. After the noodles were al dente, I added between two or three tablespoons of pesto sauce, a few swigs of olive oil, and the sliced up chicken from Seth’s part of the job. Seth made some garlic and parmesan toast and we were set.